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02/15/2013

Mixed Berry Sauce for Vegan Brown Rice Waffles

Mixed Berry Sauce 
2 cups unfiltered apple juice or spring or filtered water
pinch of sea salt
¼ cup fresh strawberries, quartered
¼ cup fresh blueberries
¼ cup fresh raspberries
¼ cup fresh cherries, pitted and halved
1 tablespoon kuzu, dissolved in 4 tablespoons cold water
dash of pure vanilla extract
 
Bring juice and salt to a boil in a saucepan over medium heat. Stir in fruit and simmer over low heat 5-7 minutes, until fruit softens. Stir in dissolved kuzu and cook, stirring until mixture thickens slightly, about 3 minutes.
Want the waffle recipe? Click here for my recipe on the Huffington Post!
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Posted at 02:07 PM |

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  • I created a new blog a year ago, at the start of 2010, with recipes that appealed to a wider audience. I've loved blogging since 2007 and this newer venture better represents where I am now, and the somewhat broader way I eat now, compared when I was following a healing diet.

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